Power grilling and blogging
Lots of people can hardly wait for it – it can’t begin early enough for them: the barbecue season. And now – finally – the time has come: The grills are ready and prepared, it’s time to start. Whether it’s steaks, spare ribs, sausages, fish or vegetables – everyone has their own special food preferences.
Our colleague Timo Frankl also enjoys hosting convivial barbecue evenings with his friends – when he’s not busy blogging for us. About his job, for example, as Sales Director for IT Solutions at Krones in Neutraubling. In the following video, too, he has some fascinating things to report about himself and his remit:
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